Masterbuilt Barrel Smoker Grill with Fire box
Item#028W003845557000 | Model#20040712While quantities last
Intermediate markdowns may have been taken
Product Description
Nothing matches an authentic barrel grill for versatile barbecuing. With built in offset firebox it turns into a terrific low ‘n’ slow smoker.
- 651 sq. in. total cooking space
- Porcelain coated wire cooking grates
- Vented smoke stack and adjustable air dampers with cool touch wire handle
- Side food preparation shelf
- Temperature gauge
Added on December 17, 2011
Back to TopSpecifications
| Dimensions and Capacity: | |
|---|---|
| Width (in.): | 50.9 |
| Product Overview: | |
| Overall Color: | Black |
| Smoker Location: | Freestanding |
| Wheels or Casters: | Yes |
| Materials & Finishes: | |
| Body Material: | Steel |
| Styling & Design: | |
| Overall Shape: | Rectangular |
| Cook System: | |
| Total Cooking Area Range: | 500 to 699 sq. in. |
| Total Grill Cooking Area (sq. in.): | 651 |
| Shelves & Storage: | |
| Side Shelf Type: | Fixed |
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Customer Ratings And Reviews
Overall, others give this:
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Bayfield, CO
Pros: Compact size, adequate cooking and firebox fuel space, cast iron cooking grates, well positioned chimney, good fire temperature control. Cons: Thermometer has no probe so it only measures very inaccurate cooking temps near the top of the lid rather than nearer the grate where the food is, cooking chamber seals smoke very poorly, storage grate is so flimsy that a bag of charcoal causes very excessive sagging, grease will leak to a patio due to end seams that are only spot welded. Suggested Modifications: Add a thermometer with a probe (be prepared to patch exisitng 2" thermometer mounting hole), seal cooking chamber air leaks if you want to low-temp smoke, seal grease leaks and perhaps add grease drip pan. If you've been-there-done-that with lower priced cookers, you can make this one a 4-star. If not, it is what it is which is a nice out-of-the box 3-star cooker.