Ore-Ida Steam n' Mash Potatoes, Cut Sweet, 24 oz (1 lb 8 oz) 680 gItem#033W378109110001 | Model#37810911
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|Serving Size 1 cup|
|Servings Per Container 6|
|*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your' calorie needs.|
0 g trans fat per serving. Steam in the microwave, then mash your way! 6 servings. Gluten-free. With Ore-Ida Steam n' Mash potatoes, you get homemade mashed potatoes without the homemade hassle. That's because we use 100% real potatoes that are pre-washed, pre-peeled, and pre-chopped, and ready to mash in just 12 minutes! Make it your way: With Steam n' Mash potatoes, the only limit is your imagination! Thick, thin, chunky, smooth - you decide. Add your favorite additions for your own special touch. A few ideas to get you started: brown sugar, maple syrup, chopped pecans, honey, cinnamon, grated orange rind, or dried cranberries. Steams in the bag! The Ore-Ida brand is committed to providing the highest quality products. Product of USA.
Directions: Easy preparation. Do not puncture or open this bag prior to microwaving! These cook preparations were developed using a 1200 watt microwave oven. Due to variations in ovens, adjustment to cooking time may be required. 1. Place unopened bag in microwave, this side up, evenly distribute potatoes, and microwave on High for 12 minutes. Bag inflates slowly during cooking and allows steam to escape through special vents. 2. Let stand for 2 minutes. Using oven mitts, remove carefully, using both hands to grasp bag at top corners. Cut top of bag along dotted line to open, and pour potatoes into large bowl. Contents may be hot! 3. Mash lightly, add 1/3 cup milk, 2 tbsp butter, 1/2 cup brown sugar, 1/2 tsp salt and mash to desired smoothness. For thinner texture, add 1-2 tbsp milk; for richer flavor, add 1-2 tbsp butter. Alternate Directions (To prepare without using the bag): 1. Pour contents of bag into a large microwave-safe bowl, add 1/3 cup water. 2. Cover and microwave on High for 12 minutes, stirring halfway through. 3. Let stand for 2 minutes. Add 2 tbsp butter, 1/2 cup brown sugar, 1/2 tsp salt and mash to desired smoothness.Ingredients: Sweet Potatoes, Disodium Dihydrogen Pyrophosphate.
Added on October 21, 2010
Sweet Potatoes, Disodium Dihydrogen Pyrophosphate.
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